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1618 West Seafood Grill
Greensboro, United States (US) · Food and Beverages
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Verified by Enterprise League
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Complete · Accuracy
Last verified
May 2026
Overview
1618 West is a Greensboro, North Carolina-based seafood restaurant specializing in fresh, regional cuisine with Asian, Latin American, and Southern influences.
For over two decades, 1618 West has delighted Triad residents with its commitment to quality and flavor, consistently earning accolades as the top plate in town.
Proprietors Nick Wilson and George Neal oversee a kitchen led by George C. Neal, a self-taught chef who brings a fearless approach to creating approachable menus, complemented by a globally-sourced wine and spirits program. 1618 West emphasizes the flavors of fresh seafood, delivered daily, and prides itself on hands-on preparation, ensuring every dish meets the highest standards.
The restaurant’s enduring success is built on a strong community connection and a dedication to supporting local causes, creating a welcoming atmosphere for loyal patrons.
For over two decades, 1618 West has delighted Triad residents with its commitment to quality and flavor, consistently earning accolades as the top plate in town.
Proprietors Nick Wilson and George Neal oversee a kitchen led by George C. Neal, a self-taught chef who brings a fearless approach to creating approachable menus, complemented by a globally-sourced wine and spirits program. 1618 West emphasizes the flavors of fresh seafood, delivered daily, and prides itself on hands-on preparation, ensuring every dish meets the highest standards.
The restaurant’s enduring success is built on a strong community connection and a dedication to supporting local causes, creating a welcoming atmosphere for loyal patrons.
Contact Details
info@1618seafoodgrille.com
Greensboro, United States (US)
Employees
2-10
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