Aldo Cozzi - Fresh Pasta Machines

Since 1973 we have been manufacturers of fresh pasta machines and plants for pasta factories. We provide our +50 years of experience to satisfy all your needs for starting a pasta factory with machinery, training, consultancy and support. From the small fresh pasta laboratory with productions of 20 kg/h up to industrial plants of 300 kg/h of fresh pasta. Today we are able to provide you a 360° service for the opening of a pasta factory and the production of fresh, dry and gluten-free pasta. A pasta machine suitable for every need. From ravioli and cappelletti machines, to extruder pasta machine for short and long pasta, up to equipment for pasta treatment such as pasteurizers and dryers.