Baba Kevin's American Barbecue Co., Ltd.

We at Baba Kevin's Barbecue cater one of America's most nostalgic cultures to Taiwan. The spirit of barbecue is a celebration of food, fun, family, and festivity at any occasion, and the best way to share this American experience is to make it your own. We do our best to bring you the most authentic American barbecue favorites to your backyard table. To most Americans, the art of barbecue is slow and low cooking next to a smoldering wood fire that infuses meats with unique smoke flavors and cooks to unbelievable tenderness. People not familiar with our tradition commonly mistake grilling for real barbecue. Baba Kevin's mission is to grow an appreciation for competition-quality American barbecue meats and picnic favorites in Taiwan. Surely, everyone knows that barbecue sauce can't turn boiled or oven-baked meats into true American-style barbecue. We here at Baba Kevin's American Barbecue Co., Ltd. make our own barbecue sauces, meat rubs, and glazes to add to properly smoked meats. When you sink your teeth into our brisket, you'll know you're not only eating true American barbecue, you're eating some of the very freshest foods found anywhere in the world. Slow and low is how we cook here at Baba Kevin's American Barbecue. We smoke our pork shoulders, chuck roasts, and briskets for up to 24 hours next to a smoldering fire of fruit woods and natural charcoal, masterfully controlling temperature, air flow, and moisture. This makes our meats amazingly tender and unbelievably juicy. We're the only place in town that serves authentic American backyard barbecue from a real American pitmaster. So to all barbecue lovers in Taiwan and abroad, from all of us at Baba Kevin's American Barbecue, thank you for your support and patronage and happy grubbin'​! Baba Kevin Founder and Pitmaster