Beyond Soul

Beyond Soul is a Black woman-owned restaurant brand redefining soul food through premium ingredients, bold flavor, and high-volume execution, operating out of Newark, New Jersey.

We serve a diverse clientele with a menu that blends classic soul food traditions with global influences, offering everything from elevated mac & cheese and seafood platters to flavorful wings and decadent desserts.

What sets Beyond Soul apart is our commitment to operational excellence, allowing us to scale while maintaining exceptional quality and a strong community focus. Founded by Chef Inayah Blocker, and featured on the Food Network’s Chef Bootcamp, we’re building a legacy of ownership, resilience, and economic opportunity through hospitality.

Currently, we’re focused on securing long-term brick-and-mortar partnerships, expanding corporate catering relationships, and fostering community impact initiatives.