Black Diamond Hospitality Group
Jersey City, United States (US) · Tourism and Travel
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Last verified
May 2026
Overview
Black Diamond Hospitality Group is a New Jersey-based hospitality group specializing in restaurant management, catering services, and innovative dining solutions.
Founded in 1979 with the Malibu Diner, Black Diamond Hospitality Group has a rich history of building community staples.
In 2021, Nicholas Babalis and Andrew Diamantopoulos established Black Diamond Hospitality Group with a vision to redefine hospitality through bold culinary concepts and exceptional service. Their flagship concept, TRÓS Greek Street Food, offers a fresh and innovative take on Greek cuisine, catering to a wide range of dietary needs and preferences.
Black Diamond Hospitality Group also provides comprehensive catering services, bringing its signature flavors to events of all sizes, from fresh salads to decadent spreads. With a commitment to quality and community, we are shaping the future of hospitality—one bold flavor at a time.
Founded in 1979 with the Malibu Diner, Black Diamond Hospitality Group has a rich history of building community staples.
In 2021, Nicholas Babalis and Andrew Diamantopoulos established Black Diamond Hospitality Group with a vision to redefine hospitality through bold culinary concepts and exceptional service. Their flagship concept, TRÓS Greek Street Food, offers a fresh and innovative take on Greek cuisine, catering to a wide range of dietary needs and preferences.
Black Diamond Hospitality Group also provides comprehensive catering services, bringing its signature flavors to events of all sizes, from fresh salads to decadent spreads. With a commitment to quality and community, we are shaping the future of hospitality—one bold flavor at a time.
Contact Details
info@blackdiamondhg.com
Jersey City, United States (US), 185 Hudson Street
Founded
2024
Company Type
Private Limited Company
Employees
10-20
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