Clarette

Clarette is a distinguished wine bar and restaurant located in the heart of Marylebone, London, offering a refined French-inspired dining experience. Founded by Alexandra Petit-Mentzelopoulos, a descendant of the Château Margaux family, and restaurateur Natsuko Perromat du Marais, Clarette blends a curated wine list – featuring exceptional selections from France and beyond – with beautifully prepared dishes. We specialize in creating an intimate and sophisticated atmosphere, perfect for both leisurely evenings and private celebrations. Our commitment to quality ingredients, impeccable service, and a unique setting makes Clarette a cherished destination for wine and food lovers in London. We pride ourselves on offering a memorable experience, from our elegant Private Dining Room to our vibrant terrace, and are dedicated to providing a truly exceptional culinary journey.