D'free

D'free are vegan fermented foods created with care for the health of our families, for us, for the protection of our nature. The most important ingredient in D’free is the thought for the future – the future of people, the planet, the life. Inspired by the inexhaustible potential that the plants can offer and passionate about the love for food, we have gathered knowledge, experience and energy to make our contribution to a balanced and responsible lifestyle. D'free foods consist of only a few natural well-known ingredients with no starches, additives or preservatives. All D’free products contain the world's best documented bifido bacteria, BB-12®. For the moment the range consists of plant-based cheeses and yogurts. We have 4 raw fermented cashew cheeses: - Natural https://dfreefood.com/en/product/dfree-natural/ - Mint https://dfreefood.com/en/product/dfree-mint/ - Paprika with wild garlic https://dfreefood.com/en/product/dfree-paprika-with-wild-garlic/ - Truffle https://dfreefood.com/en/product/dfree-truffle/ Our vegan yogurts come in two varieties: - D’free Duo – cashew and coconut https://dfreefood.com/en/product/en-dfree-duo/ - D’free Trio – hazelnut, cashew and coconut https://dfreefood.com/en/product/en-dfree-trio/ D'free carry the idea of clean food, varied nutrition and sustainable production. We are happy to share it with you!