Foray Catering Events

Foray Catering Events is a luxury corporate caterer based in Preston, North of England, specializing in creating exceptional dining experiences for a diverse range of events, from sophisticated corporate gatherings and product launches to elegant weddings and private celebrations. We’re a trusted partner for leading brands across the UK, delivering bespoke menus crafted with the finest seasonal ingredients and a commitment to seamless service. Founded by chef Oli Martin, whose culinary background spans renowned kitchens and a passion for produce-led, flavour-driven cooking, Foray combines fine dining precision with warm, northern hospitality. As part of the Northern Dining Group, alongside the acclaimed Aven Restaurant, we uphold a legacy of exceptional food and service, consistently exceeding expectations and creating unforgettable memories for our clients. Our expertise encompasses canapés, grazing tables, pizza stations, and bespoke menus, all designed to impress and delight. We pride ourselves on our dedication to quality, discretion, and a truly personalized approach to event catering.