Nectarvis (Fruteiro do Brasil)
Opera, Italy · Food and Beverages
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Data quality
Complete · Accuracy
Last verified
Jun 2026
#HoReCa
#Pasticceria
#Industria delle bevande
#Industria lattiero-casearia
#Smoothies
#Gelato
#Gelateria artigianale
#Conserve di frutta
Overview
Nectarvis was established with Italian ownership and managemenet with the mission of exploiting the untapped potential of processed tropical fruits.
Nectarvis’ initiative in characterized by an integrated approach, unique in the market of processed tropical fruits.
The control of the supply begins with farming part of the fruit varieties and continues, through processing and logistics, to the end customer.
Nectarvis’ plant, located in the North-East of Brazil, has been designed and built in compliance with the best European technical standards.
We decided to produce NFC (Not From Concentrate) FROZEN FRUIT PULP because of the superior correspondance of this raw material to the characteristics of the best fresh fruit, harvested at the perfect stage of ripeness.
Nectarvis ensures the selection of varieties that return, to the highest level, the nutritional, functional and sensory characteristics of the best fruits and the correspondence with the standards and specifications required by European customers.
The complete ABSENCE OF COLORINGS, PRESERVATIVES AND ADDED SUGARS makes our products 100% natural.
Contact Details
+390253031310
info@fruteiro.it
Opera, Italy, Via Grazia Deledda, 5/7
+1
Founded
2006
Employees
10-20
Keywords
#HoReCa
#Pasticceria
#Industria delle bevande
#Industria lattiero-casearia
#Smoothies
#Gelato
#Gelateria artigianale
#Conserve di frutta
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