On The Roll Catering
San Francisco, United States (US)
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Last verified
Sep 2026
On The Roll Catering is a company based in San Francisco, United States (US), founded in 2013, with 2-10 employees. On The Roll Catering's profile is verified on Enterprise League.
Overview
On The Roll Catering is a well-established full service catering company serving the city of San Francisco and greater Bay Area. We strive to create one of a kind memorable culinary experience for our clients, a unique and delightful celebration customized to their individual tastes and dietary preferences.
On the Roll Catering is a reflection of the diverse world we live in today. We have the ability to plan and carry out any event in any space. From the most intimate of gatherings, weddings and anniversaries, private dinner parties, culture-specific fare, children’s birthdays, celebrations, five star corporate events and Covid-safe contactless meal deliveries, we thrive in a diverse environment. Our team of hospitality industry professionals bring top level service to all of our clients. Services include wine specialists, mixologists, event planners, servers and chefs.
By focusing on sourcing seasonal, sustainable and local meat, fish, poultry and produce, it allows us to create fresh, creative and innovative dishes. We can make most dishes to accommodate all dietary restrictions, allergies and preferences. Creating an unforgettable dining experience is our top priority. You are invited to explore dishes from around the world in addition to our eclectic and innovative menu items.
Contact Details
info@ontherollcatering.com
San Francisco, United States (US), 498 Alabama St
Founded
2013
Employees
2-10
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