Plates On Deck

Plates On Deck is a dynamic culinary venture, bringing the Home of Eclectic Soul Food to Lakeland, Florida, and surrounding areas. We specialize in creating unforgettable dining experiences through our unique blend of Southern Soul, Island Soul, Italian Soul, Latin Soul, Seafood Soul, and our Signature Eclectic Soul. Founded in 2019 by Chef Ken and Ziomara, Plates On Deck began as a catering company focused on seafood boils and customized orders, and has since expanded to offer a diverse range of services, including private chef experiences, corporate catering, and pop-up events.

At Plates On Deck, we believe in elevating traditional soul food with a modern approach, using fresh ingredients and innovative techniques. Our commitment to quality and customer satisfaction has earned us a loyal following.

We pride ourselves on our personalized service and ability to tailor menus to meet the specific needs of each event. From intimate private dinners to large-scale corporate gatherings, Plates On Deck is dedicated to providing exceptional food and creating lasting memories.

We are passionate about sharing our love of food and family with our community.