Rootiful

Rootiful is a Nottinghamshire-based food technology company revolutionizing the plant-based protein sector. We specialize in creating innovative, textured vegetable protein (TVP) products, including hemp and pea protein mince, and new tofu-inspired alternatives, utilizing sustainable and locally sourced ingredients. Rootiful’s mission is to enhance the flavour, variety, and versatility of plant-based foods, reducing reliance on soy and wheat while promoting responsible food production. Leveraging scientific expertise and a commitment to upcycling by-products – such as oilseed press cake – we’re driving a conscious shift towards a healthier and more sustainable food future. Rootiful’s products are designed to support the growing demand for plant-based protein solutions, catering to a wide range of culinary applications and dietary needs. We are a key player in the evolving landscape of plant-based food, offering solutions to challenges faced by the category and contributing to a more environmentally friendly food system.