Soigné Hospitality Group
Minneapolis, United States (US) · Tourism and Travel
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Verified by Enterprise League
Data quality
Complete · Accuracy
Last verified
Apr 2026
Overview
The hospitality group created by Chef Gavin Kaysen, chef and owner of Spoon and Stable, Demi, Bellecour Bakery, KZ Provisioning, and GK at Home.
Contact Details
info@staysoigne.com
Minneapolis, United States (US), 211 1st St N
Founded
2014
Employees
50-100
Categories
Keywords
#hospitality
#fine dining
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