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We are a family owned rice-milling company for 4 generations now. We deal with rice and pulses. Our business priorities are quality, reliability and support.
Beverage Production and Manufacturing
Food Manufacturing

2001

Cretan mill - member of the Almpantakis group of companies, is a company with long tradition in the production, standardization and marketing of olive oil, located in Heraklion of Crete, a long-lasting story since 1866 combined with true passion for the craft of olive oil, the story of Almpantakis Family. Fullfilling a long – term vision, Cretan mill is a combination of years of know-how, passion for olive oil and a pure raw material, deriving from the Cretan land. Cretan mill is certified with the quality assurance systems of ISO22000, IFS and BRC, always complying with the specifications of the European Union and the World Council of Olive Oil, today a well-established and one of the leading olive oil bottling and trading companies in Greece, exporting its products worldwide. Owning modern storage and bottling facilities in Crete, high-end technology equipment and specialized personnel, focuses on continual investments enhancing its annual capacity up to 45.000 tons. With numerous privately-owned olive oil mills, an in-house chemistry laboratory certified by (I.O.C) and skilled scientists, Cretan Mill aims to achieve complete supervision in every crucial step in the process of olive oil production, ending in remarkable quality olive oil of unique organoleptic value and exquisite taste. Our product portfolio consists of extra virgin, virgin, organic, aromatic, multi-flavored and pomace olive oil, offered in a wide range of packaging, eye-catching design and various brands that satisfy different tastes. Our persistence in quality has been multiply rewarded with national and international awards. Being one of the leading companies in Almpantakis Group, Cretan mill always maintains the same goal: to produce authentic Cretan Extra Virgin Olive Oil of remarkable quality and high nutritional values and share the “secrets” of Mediterranean diet and Cretan Gastronomy with the rest of the world.
Beverage Production and Manufacturing
Food Manufacturing

1866

Η “FOOD EXPERTS ΣΥΜΒΟΥΛΕΥΤΙΚΗ OE” είμαστε μια εταιρία πολυεπίπεδης δραστηριότητας στη Βιομηχανία Τροφίμων, με δεκαετή εμπειρία στο χώρο και παρέχουμε υπηρεσίες στην Ασφάλεια των Τροφίμων, τόσο σε μελετητικό όσο και σε συμβουλευτικό επίπεδο. Παράλληλα οργανώνουμε και διεξάγουμε σεμινάρια εκπαίδευσης στο προσωπικό επιχειρήσεων τροφίμων, καλύπτοντας όλο το φάσμα των νομοθετικών απαιτήσεων. H “FOOD EXPERTS ΣΥΜΒΟΥΛΕΥΤΙΚΗ OE”, από το 2016 με την τωρινή της νομική μορφή, πλαισιώνεται από ομάδα έμπειρων επιστημόνων και στελεχών, άρτια καταρτισμένων Γεωπόνων, Κτηνιάτρων, Τεχνολόγων Τροφίμων, Υγειονολόγων και Μηχανικών. Πολιτική μας είναι η διαρκής εξέλιξη, τόσο η δική μας όσο και των επιχειρήσεων, με τις οποίες συνεργαζόμαστε και επιδίωξη μας είναι να αποτελούμε τον πιο αξιόπιστο συνεργάτη για αυτές, προσφέροντας ένα ολοκληρωμένο πακέτο υπηρεσιών. Η υποστήριξη, που παρέχει η εταιρία μας στις συνεργαζόμενες επιχειρήσεις, μεταφράζεται σε μακροχρόνια σχέση εμπιστοσύνης και επικοινωνίας.

2016

Founded in 2021, Eleology’s core mission is producing Organic Premium Extra Virgin Olive Oil, sustainable at every stage, from the beginning of cultivation to the moment it reaches our homes. Through our network of specialists, we collect organic EVOO from all over Greece, based on strict quality criteria and from producers who are genuinely sensitive and committed to preserving and respecting the benefits of the land. We see ourselves as an Organization that empowers sustainable oil farmers in Greece . All our products are organic certified (GR- BIO-01 GREECE AGRICULTURE). Our organic extra virgin olive oil travels to Austria, Germany, Spain, Romania, Japan, China and South Korea and it is awarded for its quality and packaging in a number of International EVOO competitions, including Los Angeles 2025, Athena 2025, Joop Japan 2025 and Olive Japan 2025.
Beverage Production and Manufacturing
Food Manufacturing

2021

SARISTI herbal infusions is a growing Greek company founded in 2016 that specializes in Organic Specialty Tea. Our mission is to help people see how easy and enjoyable it can be to live better through the power of nature and herbs. The four elements (Earth, Fire, Air, and Water) exist within all living beings. We aim to empower people on their wellness journey through the healing powers of one of Mother Nature’s greatest gifts: herbs. This is what we call: “the botany of harmony” Our healing elixirs and teas combine the wisdom of ancient plant medicine with modern-day science. SARISTI herbs and teas will empower your journey of self-discovery, one cup at a time. When the mind, body and soul are aligned, true harmony is found.

2016

MASTFOODS S.A (a member of Kardan Group, listed in Tel-Aviv and Amsterdam stock markets) is a leading Greece-based producer and exporter of aseptic fruit and vegetable purees for industry, with experience in the processing of agricultural products. MASTFOODS activity is successfully based in more than 20 countries around the world. The company factory, which covers an area of 38.000 sq.m is located in central Greece, near the port and the airport of Volos. MASTFOODS holds one of the leading international market positions in its sector, with exports activity to the EU, Middle East and Africa.
Beverage Production and Manufacturing
Food Manufacturing
LAMAR S.A. is a modern Greek Fish Farm, glad of inviting people to visit its facilities. Proud for both its product and the unique experience it provides to all its visitors. LAMAR’s Floating net-pen cage structures are located on the north part of Strongyli Island, west of the Island of Rhodes. Production capacity reaches 300 tones with a processing plant located at Kritinia, Rhodes. LAMAR produces Red Sea Bream (Pagrus major), Sea Bass (Dicentrarchus labrax), Gilt-Head sea bream (Sparus aurata), Meagre (Argyrosomus regius) supplying Rhodes local market and the neighbouring islands. LAMAR’s sustainable high standard farming practices ensure superior quality products. LAMAR’s goal is to preserve the integrity of the surrounding ecosystem with environmentally friendly production methods. LAMAR protects the crystal clean blue waters of the area under its mandate, making it not only a sustainable production area but also a unique touristic attraction. Annual environmental quality assessments provided by the Hellenic Centre for Marine Research, reassures that any activity of LAMAR does not affect negatively the environment. Actually, its activity promotes the enhancement of biodiversity and integrity of the local ecosystem functions. LAMAR is indirectly creating a unique natural ecosystem characterized by an abundance of living organisms. LAMAR’s surrounding natural environment is characterized as a biodiversity ‘hotspot’, attracting different species of fish and even tuna and dolphins. The location of the LAMAR fish farm is already a protected area, prohibiting any other activities apart from aquaculture, creating a nursery ground for living organisms. LAMAR, in cooperation with Blutopia Diving Center, created a unique “marine park”, offering a view of the rich biodiversity of the Aegean sea. This provides a unique opportunity for the guests of Rhodes and Chalki as well as locals, to visit the fish farm and explore and get educated about the deep.
Beverage Production and Manufacturing
Food Manufacturing

2016

Amvrosia was founded in 1991,as a business expansion of EDESMA company-a delicatessen cold cuts producer-and specializes in spread salads and ready-to-eat meals. Today Amvrosia owns leadership in cooked meals and spreadable salads and never stopped to evolve its products' quality. The company 's main concern: Provide the consumer a high quality variety of delicious products, made in a traditional way and following authentic recipes!
Beverage Production and Manufacturing
Food Manufacturing

1991

Efstathios J. Barbayannis arrived in Plomari, Lesvos, in 1860, bringing with him knowledge and experience of the distillation processes from the Russian city of Odessa. At that time in Plomari, industrial production was on the increase and international trade was blooming. The great mentor of the Greek Nation, Benjamin of Lesvos, along with the other members of the Filiki Eteria, had begun to lay the foundations of Modern Greece in the Aegean Islands. The port of Lesvos was always busy and many products were being shipped from the island to all corners of the world. Lesvos Island has always been a fertile island, with an excellent climate, providing a superior variety of anise, the seed that is the basic flavoring ingredient of ouzo. Tens of other kinds of sweet-smelling herbs also grow on this land, contributing to the particular scent of ouzo, a fragrance that is characteristic of Greece. It is on Lesvos that Efstathios Barbayannis first distilled and produced his excellent-quality ouzo liquor, which is known as Ouzo Barbayanni Blue. Since then, five generations of the Barbayannis family have followed in the footsteps of Efstathios Barbayannis. They are faithful keepers of the traditional method of manufacturing their unique greek ouzo liquor, carefully selecting all- natural ingredients and giving special care to the old ouzo distillation procedure.
Beverage Production and Manufacturing

1860

Roots Premium Spirits - Roots Divino 0% alc ROOTS / NoLow alc craft spirits #withastorytotell. "Roots liqueurs are handcrafted, based on age-old herbal remedies, a family legacy of distilling dating back to 1850, and the 100% natural, native ingredients of Greece."​ Roots have been celebrated in some of the best bars around the world and represent the new age of liqueurs, based on a true heritage and unique ingredients.
Beverage Production and Manufacturing

2013

Hellenic Quality Foods or HQF, belongs to the group of companies of I. Filippou and it is the company that produces and markets KANAKI pastry products and the MIMIKOS chicken products. It is one of the most important food industries in Greece and with quality as its keystone has conquered a leading position in the preferences of the Greek consumers. To find more about us visit our product websites: www.kanaki.gr & www.mimikos.gr
Beverage Production and Manufacturing
Food Manufacturing

1980

Since 1897 Georgoudis S.A. is a leader among Greek food companies specializing in the production, packing and exporting of 𝗣𝗔𝗥𝗧𝗛𝗘𝗡𝗢𝗡 quality Greek olives and other natural Mediterranean tastes. Being the oldest Greek table olive company of its kind, we are always striving for excellence by offering to all our customers located in more than 50 countries around the world the best available quality and value of Greek table olives and most efficient service, consistently and reliably. The experience of four generations of the Georgoudis family combined with very careful selection and traditional preparation, using state of the art technology, continuous innovation and strict quality control, guarantee a unique taste and quality of products that comply with the highest International Food Standards. In our custom- built facility located at the 2nd Industrial Area of Volos, we produce and pack a wide range of products in large volumes, both under our 𝗣𝗔𝗥𝗧𝗛𝗘𝗡𝗢𝗡 brand but also under private label. 𝗢𝘂𝗿 𝗳𝗶𝗻𝗲𝘀𝘁 𝗚𝗿𝗲𝗲𝗸 𝗼𝗹𝗶𝘃𝗲𝘀….. Grown in the fertile land of Greece, matured under the sunny climate and gentle breezes of the Aegean, full of taste, completely pure, natural and nutritious, hand picked and prepared in a traditional way: 𝗣𝗔𝗥𝗧𝗛𝗘𝗡𝗢𝗡 olives embody all these qualities delivering to consumers perhaps the best olives in the world. 𝗢𝘂𝗿 𝗰𝗼𝗿𝗲 𝘃𝗮𝗹𝘂𝗲𝘀: quality, innovation, commitment to our business partners, integrity. 𝗢𝘂𝗿 𝗺𝗶𝘀𝘀𝗶𝗼𝗻: to be the best producer of full range top quality olives and other natural Mediterranean tastes in order to satisfy everyday consumer needs around the world. To learn more about our company and products, please visit our website. 🫒 💚🕊️🍸🍕🥗
Beverage Production and Manufacturing
Food Manufacturing
Domaine Skouras was established in 1986 in the Peloponnese, by Dijon-trained oenologist George Skouras. Over the past thirty years, Domaine Skouras has created a disciplined and innovative wine-producing potential. Our Domaine is located in the appellation zone Nemea. We are producing delectable wines, creating pioneering blends and inspired bottlings, vinifying indigenous and international varieties, sharing unforgettable and rare wines. The philosophy permeating all of the Skouras’s wines is reflected in the words: – purity, varietal clarity-tracing of the region’s mesoclimate–terroir imprintation. Domaine Skouras cultivates the indigenous varieties grown in Argolida, Corinthia, Mantinia and Nemea, which are Roditis-Alepou, Moscofilero, Malagouzia, Agiorghitiko and most recently, Mavrostifo of Argos, an old and rare variety of the region. In addition, international varieties are also cultivated, such as Chardonnay, Viognier, Cabernet Sauvignon, Cabernet Franc, Syrah and Merlot. Today Domaine Skouras is at the forefront of Greek estates, full of momentum and with a sharp focus on its future. Demand for its terroir-driven and estate-bottled wines is consistent both in Greece and around the world. For what makes these wines so popular is the fact that Skouras does not compromise quality or craftsmanship. In fact, there is always something better, something different, with each and every vintage, for each and every product.
Beverage Production and Manufacturing

1987

Από το 2009, στην Daily Taste εξειδικευόμαστε στη συστηματοποιημένη παραγωγή καλού φαγητού. Κάθε μέρα, διαλέγουμε εξαιρετικές πρώτες ύλες και επενδύουμε σε σύγχρονα συνταγολόγια, διαρκείς ελέγχους ποιότητας, προηγμένες τεχνολογίες και ανθρώπους υψηλής κατάρτισης και εμπειρίας. Αναλαμβάνουμε τις επισιτιστικές ανάγκες καθώς και την τροφοδοσία έτοιμων ειδών εστίασης σε βιομηχανικές εταιρείες, αλυσίδες μαζικής εστίασης, αεροπορικές εταιρείες, σούπερ-μάρκετ, νοσοκομεία, κατασκηνώσεις, σχολεία, κρουαζιερόπλοια. Το τμήμα ποιοτικού ελέγχου διεξάγει καθημερινούς εσωτερικούς ελέγχους και οι κανόνες υγιεινής των τροφίμων του συστήματος ISO 22000 τηρούνται σε όλα τα στάδια της παραγωγικής διαδικασίας. Οι υπερσύγχρονες εγκαταστάσεις της Daily Taste στην Αθήνα καταλαμβάνουν χώρο 6.200 τμ και αποτελούνται από τμήματα logistics, γραφεία και αποθήκες. Η σύγχρονη παραγωγική μονάδα της σε συνάρτηση με το άρτια εκπαιδευμένο προσωπικό της εταιρείας δίνουν την δυνατότητα ημερήσιας παραγωγής έως και 25.000 μερίδων. READY MEALS Φρέσκα ή κατεψυγμένα, έτοιμα για σερβίρισμα SANDWICH Φρέσκα συσκευασμένα, σε μεγάλη ποικιλία PIZZA Έτοιμη πίτσα, φρέσκια ή κατεψυγμένη PIZZA BASE Χειροποίητη ζύμη με φυσικό προζύμι, ψημένη σε πέτρινο φούρνο
Beverage Production and Manufacturing
Food Manufacturing

2009

Υψηλής ποιότητας τροφές για σκύλους και γάτες, "Made in Germany"​. Η βέλτιστη διατροφή, με μοναδικές συνταγές για την υγεία και τη ζωτικότητα του σκύλου και της γάτας σας. Υπό αυστηρούς ελέγχους ποιότητας δημιουργούνται μοναδικά στο είδος τους συνταγολόγια με χωνευτικότητα άνω του 90% για καλύτερη ευεξία του ζώου σας. Η υγεία και η χαρά του σκύλου είναι για μας αξίωση και υποχρέωση, από τα πρώτα του βήματα μέχρι τα βαθιά γεράματα. Happy Dog σημαίνει άριστη ποιότητα, γιατί οι ζωοτροφές είναι θέμα εμπιστοσύνης, σήμερα περισσότερο από ποτέ! Τα χαρακτηριστικά των προϊόντων μας είναι τα εξής: ➤ Παρασκευασμένα στη Γερμανία ➤ Με τις πολυτιμότερες πρώτες ύλες σε ποιότητα τροφίμων, χωρίς φυτικά εκχυλίσματα πρωτεϊνών ➤ Χωρίς χημικές ουσίες χρωστικές, αρωματικές και κονσερβοποίηςης – με αντιοξειδωτικά (βιταμίνη Ε και C) ➤ Φυσική ποικιλία χάρη στο πλούσιο συνταγολόγιο ➤ Προσέχουμε κατά την αγορά για γενετικά μη μεταλλαγμένες πρώτες ύλες και προμηθευόμαστε κατά το δυνατό τοπικές πρώτες ύλες ➤ Αυστηροί έλεγχοι ποιότητας εγγυώνται το βέλτιστο στάνταρ παραγωγής και σταθερή, ανώτατη ποιότητα ➤ Άριστη χωνευτικότητα (90%) – με αποτέλεσμα την χαμηλή ημερήσια ποσότητα τροφής
Beverage Production and Manufacturing
Food Manufacturing
Built upon the solid Foundation of Granddad Artemis'Winemaking tradition Since 1952, this winery made a dynamic entry in contemporary winemaking in 2003, when grandson Artemis Karamolegos invested in the production facility and the privetely owned vineyards, producing Wine Of Protected Designation Of Origin (PDO) for the first time. Currently the Winery is the third largest of the island in the terms of productio volume.
Beverage Production and Manufacturing

2003

LAMDA Quality Foods is a purely Greek company that operates in the food market. The areas covered by LAMDA Quality Foods company are the purchase, production, marketing, retail and wholesale, processing, packaging, export and import of fresh and frozen meat and generally livestock species and all kinds of food. The company's philosophy is the respect for the consumer, the excellent product quality, the cooperation with Greek producers and the creation of innovative proposals in the food market.
Beverage Production and Manufacturing
Food Manufacturing

2018

“Greek Wine Cellars – D. Kourtakis S.A.” was established in 1895 by Vassilis Kourtakis (1865 – 1946), the first Greek oenologist in contemporary Greece with degree in oenology. In the late 1960’s, Vassilis Kourtakis, the third generation of the Kourtakis family and today’s Chairman and Managing Director of “Greek Wine Cellars – D. Kourtakis S.A.”, took over the company’s reins. In the mid-1980’s Vassilis Kourtakis created a state-of-the-art winery in Ritsona, Viotia. The company adopted cutting-edge winemaking methods and engaged in the production of a new range of non-resinated wines. In 1985, the company launched its Apelia range. In 1992, due to rapid pace of growth of the export, occurred the need to expand its wine portfolio, thus it led the company to collaboration with Calliga winery. “Greek Wine Cellars” would take over both the production and sales of the Calliga products in Greece and abroad, thus adding a premium quality range of wines to its own portfolio. The thrive of exports expanded over 32 countries around the world. In 2000 exports accounted for nearly half of the company’s annual turnover. Rapidly the “Greek Wine Cellars” expanded; through strategic and carefully planned collaborations. In 2004, the company bought 50% of the share capital of “Oenoforos S.A.”, consequently selling the “boutique” wines of the noted and respected winemaker, Angelos Rouvalis. In late 2009 “Greek Wine Cellars” began a co-operation with the group “Grands Chais de France” to distribute the GCF products in Greece. Subsequently, “Greek Wine Cellars” added to its product range a renowned selection of imported wines, that were previously entirely absent, thereby complementing the company’s own portfolio of Greek wines. ● In 2010, “Greek Wine Cellars” became the sole distributor of the Babatzim products in both Greece and abroad. Anestis Babatzimopoulos is a gifted winemaker who produces the famous ouzo and tsipouro

1895

Introducing THAMYRIS Olive Oil, a brand dedicated to providing you with the finest Greek olive oil and olives. With over a century of experience in olive tree cultivation, Thamyris Products Company was established in 2016 as an independent family business with a focus on exports to the United States and Europe. Despite the challenges faced along the way, our desire to create the most trusted olive oil label in the world has always motivated us to move forward and evolve. At Thamyris, we believe in honoring our cultural heritage and offering products that encapsulate the spirit and long history of Greece. Our philosophy revolves around providing you with optimum quality food products, including extra virgin olive oil, olives, and balsamic vinegar. We strive to create a tastier and healthier lifestyle for our customers. Behind our brand name lies the captivating Myth of Thamyris, a Greek poet who challenged the Muses and faced the consequences of his hubris. This story is closely tied to the birth of an olive tree, symbolizing victory and peace. Today, Thamyris Olive Oil continues to carry forward this legacy, offering you premium olive oil and sharing the secret to longevity and well-being. Explore the fascinating world of Greek specialty foods with Thamyris Olive Oil and indulge in the exquisite flavors of Greece. Contact us today for more information. Visit our website and follow us on social media to stay updated on our latest products and offerings.
Beverage Production and Manufacturing
Food Manufacturing

2016

"Fedon S.A" has been established since 1971. Focusing always to quality in combination with an investing management culture, the company aims always to be at the top in the market of industrial bakery and confectionery in Greece. In its main factory of 15.000 sq. m.in Nea Santa Kilkis, Greece, using production equipment of latest technology and big production capacity, "Fedon" produces a wide range of bakery and confectionery products, following the directions of the quality control standards International Food Standard (I.F.S - Higher level), British Retail Consortium (B.R.C. - "A" level) & ISO 22000. "Fedon" produces traditional cookies, cookies filled with marmalade or cocoa cream along with varieties for fasting, or gluten free cookies, various types of Breadsticks, sandwich cookies (petit foures), traditional greek pies (pasta flora), chocolate sweets, puff pastry palmiers and twists, coconut cakes, greek brioches (tsourekia), croutons, cakes and finally, a complete range of traditional seasonal Greek confectionery products for Christmas and Easter. Our main customers are all the supermarkets in Greece, as well as a big portfolio of smaller food shops, bakery shops, vending machine distributors and the HO.RE.CA. market (restaurants, hotels & cafes). "Fedon" also exports to many countries such as USA, the UK, Germany, Russia, Canada, Sweden, Hungary, the Netherlands, Switzerland, Cyprus, the Balkans, Middle East & Australia. The main philosophy of "FEDON" is the production of quality products at the best possible price, respecting all the issues which apply to Food Safety and Hygiene standards.

1971

Grandpa Georgios Tsiolakis, with his passion on natural greek products, taught his two sons, Michael and Dimitris into traditional food practises! Since young Grandpa Georgios was used to produce his own Eggs, Milk, Feta and Yogurt while even today at the age of 80, Mr Georgios still produces his own Groceries, Olives, Olives oil, Wine, Ouzo, Honey, Fruits, Herbs. The long-lasting tradition of our Family in growing and harvesting olive trees, combined with the family's bounds with their fields, led the two brothers to develop the Viglia Olives company. Viglia Olives SA is combining the traditional secretes with the mondern practices in the Production of the Table Olives! Today the company is processing important quantities of Greek olives, producing a wide variety of Table Olives and supplying different markets worldwide!
Beverage Production and Manufacturing
Food Manufacturing

2001

Food service company with bakery and catering main activities. Based in Corinth, with multiple retail shops and partnerships around Peloponnese, Ioannina, Ionio, Attica and Cyclades. Started as a traditional bakery in Corinth, expanded into food industrial catering since 2004. Main activities include food services in hospitals, universities, schools, private companies as well as B2B and Horeca sales around the country.
Beverage Production and Manufacturing
Food Manufacturing

1999

AROMAT Hellas O.E. is a commercial company in the field of food ingredients and technology, active in the Greek market since 1969. We operate as commercial agents, distributors & wholesalers of alimentary raw materials, dealing with a large variety of ingredients. We maintain exclusive partnerships with some of the major European and international food ingredient producers to bring their products to you with consequence and reliability. Our company is ISO 22000:2018 certified by TUV Austria. If you are interested in our products, please contact us via our email info@aromathellas.gr or give us a call.

1969

Founded in 1976 by the Kontonis family, FYRKO has become a leader in the production and distribution of animal feed. Over the following 40 years, our experience, dedication , and consistently exceptional product quality have established the company as a leader in the field. FYRKO S.A. operates from modern facilities for production, storage, and distribution, with locations in Corinth and Athens. Since 1976, we've been the primary supplier for Greek breeders, offering complete animal feed mixes, raw materials, supplements, balancers, dairy products in powder form, and pet food. FYRKO has been pioneering in the production of complete animal feed mixes. Our team boasts extensive experience and deep knowledge in the field of animal nutrition and the advancements in livestock production. Through dedication and consistency, we've expanded our operations and sales throughout the entire Greek territory, earning a solid reputation. Today, Greek breeders know they can trust FYRKO. Our products cater to every type of animal and breeding method. For both professional and amateur breeders, FYRKO provides the appropriate feed. Our long- be standing effort is justified by success and satisfaction. For more information and pricing, please contact us: Headquarters & Factory 📍 Address: 80th km of the Old National Road Athens-Corinth, 20100, Corinth 📞 Phone: 2741 020875, 2741 026246 📠 Fax: 2741 072064 Athens Branch & Warehouse 📍 Address: 13-15 Konstantinos Kavafis St. & 4 Vizyinou St., Agios Ioannis Rentis, 18233, Attica 📞 Phone: 210 4250001-3 📠 Fax: 210 4250004 📧 Email: info@fyrko.gr

1976

Kalogeraki Bros SA | Authentic Cretan Dairy Products Since 1949 With over 75 years of expertise in the dairy sector, Kalogeraki Bros SA has grown from a family-owned business in Heraklion, Crete, into one of the largest dairies on the island, with a global presence. We specialize in crafting premium, authentic Cretan cheese products, all made with love and care. By combining time-honored techniques with a commitment to innovation, we ensure the highest quality while meeting the evolving demands of the global market. As pioneers in the Cretan dairy sector, we pride ourselves on preserving our heritage, embracing sustainability, and delivering excellence. Kalogeraki Bros SA is your trusted partner for authentic Cretan flavors that connect tradition with modern tastes.
Dairy and Eggs
Food Manufacturing

1949

EFA FANTIDIS was founded in 1980 as an opportunity to capitalize a wide knowledge and experience upon the foodstuffs and the can making. Today, EFA FANTIDIS is a dynamic company, covering a broad range of activities, in the processing and standardization of fruits and vegetables.
Beverage Production and Manufacturing
Food Manufacturing

1980

Oenocosmos is one of the most dynamic fine wine and spirits companies in the Greek market. It comprises two arms: wholesale, serving the leading merchants, wine shops, as well as the top players in the HoReCa segment; and retail, through Kylix, one of the most elegant wine shops in the city of Athens. In addition, Oenocosmos is a very strong player in the business-to-business sector, as a supplier of major companies and business clients with wine and spirit selections as corporate gifts on occasions such as major celebrations or festive seasons. Oenocosmos was founded in July 2005 and is headquartered in the centre of Athens. The company imports and distributes wines from some of the most prestigious wine producers of the old and new world, such as Leroy, Domaine Weinbach, Ornellaia, Tenuta Valdicava, Mazzei, Planeta, MASI Agricola, Champagne Jacquesson, Bodegas Roda, Niepoort, Markus Molitor, Spy Valley, Boekenhoutskloof, Fairview, Trapiche, Chateau Kefraya and others. In addition, Oenocosmos is one of the leading fine spirits merchants in the Greek market, with a portfolio that includes fine and rare spirits from all over the world. The company is also very well known for its very extensive whisky collection, which includes rare vintage and collectors’ labels that are highly sought after domestically, as well as internationally.
Beverage Production and Manufacturing

2005

ORGANIC MEAT PRODUCER, PROCESSOR AND RETAILER IN ATHENS
Beverage Production and Manufacturing
Food Manufacturing

2014

Η εταιρεία ΧΡΥΣΑ ΑΥΓΑ Α.Ε κατέχει ηγετική θέση στον τομέα της παραγωγής φρέσκων αυγών, με σεβασμό, ποιότητα και συνέπεια προς τον καταναλωτή. Διαθέτει ιδιόκτητες μονάδες στο Χιλιομόδι Κορινθίας και στο Σχηματάρι Βοιωτίας σε πάνω από 400 στρέμματα, και παράγει και διακινεί περισσότερα από 300 εκατομμύρια αυγά τον χρόνο. Από το 2012 έχει ανανεώσει όλες τις κλωβοστοιχίες σύμφωνα με τη νομοθεσία της Ε.Ε., παράγει με όλους του τρόπους εκτροφής και διαθέτει όλους τους τύπους αυγών όπως : Ημέρας, Βιολογικά, Ελευθέρας Βοσκής, Αχυρώνα, με Ωμέγα 3 και αυγά με λιγότερη χοληστερόλη, αυγά εμπλουτισμένα με βιταμίνες και ιχνοστοιχεία κ.α.
Beverage Production and Manufacturing
Food Manufacturing

1996

Lartecono Davinci, formerly known as Davinci Gelato, is a leading provider of artisanal gelato, renowned for its commitment to quality, innovation, and authentic Italian flavours. Based in Athens, Greece, the company combines traditional gelato-making techniques with modern culinary artistry to create unforgettable taste experiences. The first Davinci Artisan Gelato opened on Mykonos Island, Greece, in the summer of 2012 by a team of food and beverage experts. Their vision was straightforward: to produce all fresh ingredients daily in-house, based on traditional Mediterranean recipes, combining old techniques with the latest technology, without using fat or preservatives. In 2014 Davinci opened the second shop in the vibrant area of Monastiraki in the centre of Athens. In 2016, Davinci successfully opened two new stores, one in Kifisia and another in Plaka. The expansion continued with two new stores in 2017 in Rhodes and Crete, and another two in 2018 on Aegina Island and Larnaca Cyprus. Davinci opened two more stores in 2021, one in Glyfada and one in Thessaloniki Airport, followed by a new store in 2022 in Piraeus. The growth trajectory continued with three new stores in 2023 in Mykonos Airport, Paphos, and the Mall of Cyprus. In 2024, the company opened its second shop in Paphos Cyprus and its first shop in France.

2012

H αμιγώς ελληνική εταιρεία παραγωγής, συσκευασίας και εμπορίας Θαλασσινού αλατιού. Διανύοντας την 9η δεκαετία της ζωής της η ΧΙΩΝ, παράγει υψηλής ποιότητας θαλασσινά αλάτια σε κρυσταλλική μορφή για το σπίτι και τη βιομηχανία.
Beverage Production and Manufacturing
Food Manufacturing

1981

BRIEF PROFILE The Extra Virgin Olive Oil "Lydion" is a product of Karapatakis family in Western Crete between Platanias area and Kolymbari community. The olive trees are in a small village named "Drakona" , located at a distance of 20 km. from Chania, on a latitude of 74 m. , in a beautiful environment with mountainous, hilly and lowland areas. Olive culture in this place is an everlasting business. Olive plantation covers almost 90% of the cultivation area and economy is based on agriculture. This is the reason why "Koroneiki" variety is marketed under a Protected Designation of Origin. Non- irrigated cultivation system, without plowing or use of any chemical fertilizers was decided in order to decrease CO2 emissions as much as possible. Natural fertilizers from domestic animals manure and cut herbs are used instead, in order to keep an ideal nutrition balance in soil. Pruning takes place with special care. Olive fruit fly (Dacus oleae) is controlled by means of insect traps or other organic means.
Beverage Production and Manufacturing
Food Manufacturing

2017

.
Dairy and Eggs
Food Manufacturing

2011

The Cooperative of Saffron was founded in 1971 It consists of 1,000 members and has the exclusive right to collect, pack and distribute Kozani saffron. The founding of the Cooperative created a body that has the complete responsibility of collecting, processing, packing and distributing the product in order to ensure its quality and to avoid the adulteration that was done by the traders in the past, resulting in the degradation and negative image of the product.
Beverage Production and Manufacturing
Food Manufacturing

1971

WHO WE ARE: EUROCHEMICA, has been operating for 40 years as a supplier in the field of Food, Beverages, Nutritional Supplements, supplying raw materials as well as mechanical equipment in industry and trade with recognized products, following the most demanding quality controls of the world's largest producers. 40 years of experience: At EUROCHEMICA we represent some of the largest international companies in many categories of raw materials, as well as finished products. In addition, after 40 years of presence in the specific market we are able to provide technical know-how and technological information for production processes, as well as for the development of new products. Sales Network: The products of the companies that we represent through the sales network of EUROCHEMICA, are trusted for their industrial production by the largest Multinational and Greek companies in the area, in a wide variety of branded products and private labels. Our Goals: At EUROCHEMICA our main concern is to combine the excellent service of our customers and the quality assurance of our products with competitive prices. Our main goal is to be the first choice of our customers as their ideal partners on a stable, long-term basis. Our product range & flexibility: After 4 decades of activity in the market, we have cooperation with the largest productive companies in Europe, thus having the opportunity to immediately offer the most appropriate and advantageous solution to the demands of our customers. EUROCHEMICA provides high quality row materials and mechanical equipment to some of the largest industrial and commercial companies operating in Greece, Balkans and Cyprus in the categories of: • CHOCOLATE • MILK - YOGHURT • CONFECTIONERY • MEAT - DELICATESSEN • JUICE-BEVERAGES • ALCOHOLIC DRINKS • FOOD SUPPLEMENTS • PHARMACEUTICAL PRODUCTS Learn more about us by visiting our website using the link bellow.
Beverage Production and Manufacturing
Food Manufacturing

1980

Από το 1985 έως σήμερα, λειτουργούσαμε στο Χαλάνδρι μια σύγχρονη Βιοτεχνική Μονάδα παραγωγής αρτοσκευασμάτων με καταρτισμένο ανθρώπινο δυναμικό & μηχανήματα τελευταίας τεχνολογίας. Διατηρούμε κι επεκτείνουμε ένα ισχυρό Δίκτυο Συνεργατών, προμηθεύοντας μικρές & μεγάλες επιχειρήσεις τπανελλαδικώς από τον κλάδο της εστίασης και όχι μόνο. Σπουδαίες και εδραιωμένες στο χώρο τους εταιρείες εμπιστεύονται τα προϊόντα μας. ΕΠΙΣΤΡΕΦΟΥΜΕ ΣΤΗ ΓΕΥΣΗ… Η έδρα μας πλέον βρίσκεται στο Κορωπί, έχοντας οδηγό την εμπειρία μας, τη συνέπεια στην ποιότητα & τη δέσμευσή μας για συνεχή βελτίωση!
Beverage Production and Manufacturing
Food Manufacturing

1950

Our company Antonoliva - Antonopoulos Olive Press is a family business with a privately owned ecological olive press in the area of ​​Agios Thomas at Messolonghi, Greece. We produce olive oil since 1963. The olives are grinding traditionally by granite millstones, producing high quality olive oil by cold pressing, at low temperatures, so that its valuable ingredients are maintained. With this olive oil extraction process, we not only get the maximum yield, but we produce an olive oil without residues and with its enhanced fruity taste. We produce handmade olive oil products, such as flavored extra virgin olive oils, gourmet tastes and beauty cosmetics.

1963

V COMPANY is a commercial company that was founded in Athens in 2017 and is aimed at the SUPERMARKETS’ market but also in the food and beverage sector in general. Apart from the Greek market, we at V COMPANY aspire and seek to cooperate with companies from all over the world since trading is in our DNA. Our goal is to focus and find the right suppliers in their respective fields and to buy and sell their products to our customers. Our motto is "the right product for the right customer". For us, researching products and new suppliers/customers is a daily challenge.

2017

The family business ELASION has been devoting itself to the passion of olive oil production. We share our years of experience in selecting the finest fruits, thus ensuring the superior quality and refined taste characteristic of our Extra Virgin olive oil.
Beverage Production and Manufacturing
Food Manufacturing

1975

Production of food ingredients for bakeries and pastry shops, production of healthy bakery ingredients for food industries and retail market, production of specialty food ingredients for athlets and other consumer categories.
Beverage Production and Manufacturing
Food Manufacturing

2021

ASTERIOU BROS – KREATA MAKEDONIAS"​ is for three generations one of the most recognized companies in meat processing and trading in Greece. Since 1928 our perseverance in quality along with the: • modern facilities owned, • technological infrastructure and • highly skilled manpower, strongly established our position in the field. Hence, our company is amongst the most healthy and continuously growing companies in Greece today, offering top quality products. Facilities Our unit has: • a cold store of 550,00 m2 for the preservation of fresh and frozen meat, • one last generation rapid freezing tunnel, • a production and transfer air-conditioned area of 750,00 m2 , • storage capacity for over 850 tons of products. Certifications FSSC 22000 & ISO 22000 The building and productive facilities meet all modern standards assuring high quality and hygiene according to the International and European specifications with: • Modern traceability system, • Central cooling system, • Regular and systematic checks at every stage of handling and processing of our goods and products, • Recurrent staff training. We go ahead showing respect to the morals and tradition, combined with experience and know-how in order to meet modern requirements and offer high quality products to our customers. What is more, we apply International standards such as HACCP, ISO 22000:2005 & FSSC 22000 in regard to food safety assurance. Taking all the above as granted, we can guarantee for the processing of our products (sales and distribution) thanks to our modern refrigerator trucks and trucks for the transfer of live animals. Merchandise and Products Our company is constantly growing strong because of its ability to meet the most demanding requirements due to the wide range in: - imported (cattle, pork, chicken, rabbit) • Bone-in • Deboned • Fresh • Frozen - Greek (cattle, pork, lamb, chicken, rabbit), - meat products and cold cuts, - and extensive experience and knowledge concerning Exclusive meat. Suppliers Our company ensures and guarantees raw material of high quality. We assess and choose our suppliers carefully in order to meet the requirements of the European legislation with reference to food safety and hygiene. Among our suppliers are selected domestic and foreign farms along with discrete manufacturers that meet high standards of animal breeding and slaughter. • We collaborate with more than 1,500 Greek livestock farmers and over 30 Greek slaughterhouses that all have EU codes. • We work with the biggest slaughterhouses, laboratories and cooperatives abroad setting high standards aiming at serving the most demanding requirements. As a result, we have developed solid partnerships with the most recognized manufacturers abroad but also with thousands of Greek livestock farmers, ensuring this way food safety and quality as well as high quality flavors.
Beverage Production and Manufacturing
Food Manufacturing

19866

Mikra Thira is a new winery, producing wines under the Protected Destination of Origin Santorini. It’s the one and only winery to be constructed in Thirasia, the small island that used to be part of Santorini and now comprises her mysterious alter ego.
Beverage Production and Manufacturing

2017

At the foot of Meteora Rocks and around the prehistoric Cave of Theopetra, signs of human existence and evolution are found far back into Paleolithic era. Here, at the Cave of Theopetra, there were found, among other things, grape seeds which provoke change in the history of wine and prove the ancient coexistence of this place with the vine and the wine. During the Byzantine era, the sacred vine cultivation and evolution of winemaking passed into the hands of the monks of the sacred Rocks who practiced them with the same reverence as worshipping God. The mystery of Meteora passes to the wine and distillates through a particular terroir, making the region an eternal cradle of production of wines and grape distillates. Here, at Raxa Trikala, in 1989 the Tsililis distillery- winery was founded. The Tsililis family was the first to bottle tsipouro Thessaly, with the homonymous geographical indication, recognized by the European Union. Today the family continues to be a pioneer in the effort for the highting the international recognition of tsipouro, of this original Greek alcoholic drink. The continuous effort to praise the dynamics of grapes has resulted in the creation of a range of single varietal grape distillates and an aged in oak barriques tsipouro. In 1996, the Tsililis family has created the THEOPETRA ESTATE, an icon winery with organically grown vineyards, in order to highlight the particularities of the area and to revive rare Greek grape varieties. Long historical tradition and modern technology are combined harmoniously with human inspiration to perpetuate the local wine culture, with respect towards the environment (Natura 2000). During the last decade, aiming to meet the needs of Greek and international consumers with the creative vision of Tsililis distillery-winery people, new ranges of grape products are created combining traditional values with modern practices.
Beverage Production and Manufacturing

1989

Η εταιρεία Δασκαλάκη να μεταδώσει τη φιλοσοφία της υγιεινής διατροφής μέσω των προϊόντων της, παράγωντας δημητριακά υψηλής διατροφικής αξίας. Τα δημητριακά Δασκαλάκη παράγονται με τις πιο αγνές πρώτες ύλες, χωρίς προσθήκη ζάχαρης ή τύπων γλυκόζης.
Beverage Production and Manufacturing
Food Manufacturing

2019

Wine Plus, a company for the promotion of quality wine and gastronomy • issues the free press Wine Plus magazine, • organizes the annual wine and gastronomy fair «HARTIS TON GEFSEON» Wine Plus also organizes: • cooking courses • gastronomic dinners • Wine Club Thessaloniki' 96 • oenogastronomic tours • promotion events for wineries and individual winemakers
Beverage Production and Manufacturing

2002

Every day, in a family environment, passionate and devoted people tend to the production of quality products. Our human capital is characterized by a high level of experience, specialization, and technical knowledge. In our facilities we create new flavors and visualize new ideas and products. Through a strict and rigorous process of quality material selection and using our many years of experience in the field of pastry making, we guarantee quality, luxury, and innovation.
Beverage Production and Manufacturing
Food Manufacturing

2006

We are a team of passionate producers and professionals in the olive oil industry. We love olive oil and we strongly believe in all the great benefits it provides towards a healthier lifestyle. We live it, we have fun producing it and most of all we do it with love!
Είμαστε μία ελληνική εταιρεία και εξειδικευόμαστε στην τροφοδοσία ξενοδοχειακών μονάδων, εστιατορίων και all day bar, σκαφών (yacht & charter) και εταιρειών catering. Είμαστε ευέλικτοι, άμεσοι και αποτελεσματικοί στην εξυπηρέτηση των πελατών μας και εξελισσόμαστε διαρκώς, για να προτείνουμε νέες εκλεπτυσμένες γεύσεις και λύσεις. Όποια και αν είναι η ανάγκη σας...αφήστε το πάνω μας! Επενδύουμε σε νέες τεχνολογίες για να απλοποιούμε τις διαδικασίες μας, να είμαστε αποτελεσματικοί και να δημιουργούμε μία άψογη εμπειρία σε κάθε μας πελάτη και συνεργάτη. Είμαστε δίπλα σας σε κάθε βήμα.

1996

Based in Greece, Hellenic Fine Oils is one of the leading olive oil and seed oil producers. It is active in the production of healthy products such as high phenolic, organic, PDO, PGI, extra virgin olive oil, olive oil and pomace oil. It also produces top quality seed oils such as sunflower oil, high oleic sunflower oil, corn oil, soybean oil, high performance frying oils. Quality is our top priority. We export to more than 40 countries.

2000

H Humana για 70 και πλέον χρόνια είναι το σύμβολο της σύγχρονης βρεφικής τροφής υψηλής ποιότητας. Η υγιεινή διατροφή των παιδιών από τη γέννησή τους είναι προσωπική μας υπόθεση. Φυσικότητα και υψηλή ποιότητα είναι οι αρχές μας. Η κάθετη παραγωγή μας και οι τακτικοί ποιοτικοί έλεγχοι εγγυώνται την απόλυτη ασφάλεια των προϊόντων μας. Η Ηumana κυκλοφόρησε το 1950 στη γερμανική αγορά την πρώτη βρεφική τροφή που ήταν παρόμοια με το μητρικό γάλα, για παιδιά που δεν θηλάζουν ή δεν μπορούν να θηλάζουν επαρκώς. Από τότε αναπτύξαμε βάσει αυστηρών ηθικών, νομικών και οικολογικών αρχών, σύγχρονα και υψηλής ποιότητας προϊόντα βρεφικής διατροφής. Η Humana είναι η κορυφαία εταιρεία ειδικών τροφών, τροφών χωρίς αγελαδινό γάλα, νερού για βρέφη και υποαλλεργικών βρεφικών κρεμών HA στη γερμανική αγορά. Η Humana GmbH ανήκει στον όμιλο εταιρειών Humana Ένωση Γάλακτος, ενός συνεταιρισμού γαλακτοπαραγωγών με πάνω από 6.000 προμηθευτές. Σήμερα, αποτελεί μία από τις κορυφαίες εταιρείες επεξεργασίας γάλακτος στην Ευρώπη και παράγει στα πολλά εργοστάσιά της μεγάλη ποικιλία υψηλής ποιότητας προϊόντων, όπως π.χ. φρέσκο γάλα, βούτυρο, επιδόρπια, παγωτά και τυριά. Στο Herford παράγονται από το 1950 οι παιδικές τροφές της Humana, οι οποίες διατίθενται σε πάνω από 45 χώρες στην Ευρώπη και σε όλο τον κόσμο. Όσον αφορά την ποιότητα δεν κάνουμε διακρίσεις μεταξύ εσωτερικού και εξωτερικού. Όλα τα προϊόντα κρίνονται με βάση τις υψηλές μας απαιτήσεις. Η ιστορία μας Η Humana γράφει την ιστορία της Με την κυκλοφορία της πρώτης προσαρμοσμένης (δηλαδή σε μεγάλο βαθμό παρόμοιας με το μητρικό γάλα) βρεφικής τροφής, η Humana έβαλε ένα θεμέλιο λίθο στην ιστορία της σύγχρονης βρεφικής διατροφής.

1948

List of All sectors companies in Greece

Company Name

Location

Category

Employees

Email

Accuracy

Website

Thessaloniki, Greece

Food and Beverages
Food and Beverages

2-10

info@mamaricemills.com

http://www.mamaricemills.com

Kalessa, Heraklion, Greece

Food and Beverages
Food and Beverages

10-20

info@crete-oil.gr

https://www.crete-oil.gr/

Nea Ionia, Greece

2-10

info@foodexperts.gr

http://www.foodexperts.gr

Athens, Greece

Food and Beverages
Food and Beverages

2-10

info@eleology.com

https://www.eleology.com

Metamorfosi, Greece

2-10

info@saristi.com

http://www.saristi.com

Almiros, Greece

Food and Beverages
Food and Beverages

50-100

info@mastfoods.com

http://www.mastfoods.com

Rhodes, Greece

Food and Beverages
Food and Beverages

10-20

info@lamar.gr

https://www.lamar.gr

Thessaloniki, Greece

Food and Beverages
Food and Beverages

50-100

info@amvrosia.com.gr

https://amvrosia.com.gr

Plomari, Greece

Food and Beverages
Food and Beverages

50-100

info@barbayanni-ouzo.com

https://www.barbayanni-ouzo.com/

Athens, Greece

Food and Beverages
Food and Beverages

2-10

info@finestroots.com

https://finestroots.com/

Magoula Attikis, Greece

Food and Beverages
Food and Beverages

500-1000

info@hqf.gr

http://www.hqf.gr

Velestino, Greece

Food and Beverages
Food and Beverages

50-100

info@olives.gr

http://www.olives.gr

Argos, Greece

Food and Beverages
Food and Beverages

10-20

info@skouras.gr

https://www.skouras.gr/

Athens , Greece

Food and Beverages
Food and Beverages

50-100

info@daily-taste.com

http://www.daily-taste.com

Κορωπί, Greece

Food and Beverages
Food and Beverages

2-10

i.mylo@happydog.gr

http://www.happydog.gr/

Thira, Southern Aegean, Greece, Greece

Food and Beverages
Food and Beverages

10-20

reservations@artemiskaramolegos-winery.com

https://www.artemiskaramolegos-winery.com/

Arta - Epirus, Greece

Food and Beverages
Food and Beverages

2-10

info@lamdaquality.gr

http://www.lamdaquality.gr

Markopoulo Mesogaias, Greece

50-100

info@greek-wine-cellars.com

http://www.greek-wine-cellars.com

Kalamata, Greece

Food and Beverages
Food and Beverages

2-10

info@thamyrisolive.com

http://www.thamyrisolive.com

Panteleimonas - Nea Santa - Kilkis, Greece

50-100

info@fedon.gr

http://www.fedon.gr

Polygyros, Greece

Food and Beverages
Food and Beverages

10-20

info@vigliaolives.com

http://www.vigliaolives.com

Korinthos, Greece

Food and Beverages
Food and Beverages

200-500

info@pietris.gr

http://www.pietris.gr

Nea Smyrni, Greece

2-10

info@aromathellas.gr

http://www.aromathellas.gr

Corinth, Greece

50-100

info@fyrko.gr

https://www.fyrko.gr

Heraklion, Greece

Food and Beverages
Food and Beverages

50-100

info@kalogeraki.gr

http://www.kalogeraki.gr

Skidra, Greece

Food and Beverages
Food and Beverages

10-20

info@efaltd.gr

https://www.efaltd.gr

Athens, Greece

Food and Beverages
Food and Beverages

10-20

marketing@oenocosmos.gr

http://www.oenocosmos.gr/

N. Psychiko, Greece

Food and Beverages
Food and Beverages

10-20

info@eviotopoi.gr

http://www.eviotopoi.gr

Ν.ΚΗΦΙΣΙΑ , Greece

Food and Beverages
Food and Beverages

500-1000

info@golden-eggs.gr

https://www.golden-eggs.gr/

Athens, Greece

50-100

info@lartecono.com

https://www.lartecono.com

Patras, Greece

Food and Beverages
Food and Beverages

10-20

info@chionsalt.gr

https://www.chionsalt.gr/

Chania, Greece

Food and Beverages
Food and Beverages

2-10

info@lydion.gr

http://lydion.gr

Larissa, Greece

Food and Beverages
Food and Beverages

10-20

info@thesgala.gr

https://thesgala.gr/

Krokos, Greece

Food and Beverages
Food and Beverages

2-10

support@safran.gr

https://safran.gr/

Athens, Greece

Food and Beverages
Food and Beverages

10-20

info@eurochemica.gr

https://www.eurochemica.gr/

Αθήνα, Greece

Food and Beverages
Food and Beverages

50-100

info@mpitsopoulos.gr

https://mpitsopoulos.gr/

Mesolóngion, Greece

2-10

info@antonoliva.com

http://www.antonoliva.com

Athens , Greece

2-10

info@vcompany.gr

http://www.vcompany.gr

Kalamafka Ierapetra Crete, Greece

Food and Beverages
Food and Beverages

10-20

info@elasion.gr

https://www.elasion.gr/

Kavalari, Greece

Food and Beverages
Food and Beverages

2-10

sales@ingreda.gr

https://www.ingreda.gr

Kalochori, Greece

Food and Beverages
Food and Beverages

10-20

info@kreatamakedonias.gr

http://www.kreatamakedonias.gr

Therasia, Greece

Food and Beverages
Food and Beverages

2-10

info@mikrathira.com

http://www.mikrathira.com

Trikala, Greece

Food and Beverages
Food and Beverages

50-100

info@tsililis.gr

http://www.tsililis.gr

Ηλιούπολη, Greece

Food and Beverages
Food and Beverages

2-10

info@dimitriakadaskalakis.gr

https://www.dimitriakadaskalakis.gr/

Thessaloniki, Greece

Food and Beverages
Food and Beverages

2-10

info@wineplus.gr

http://www.wineplus.gr

Thessaloniki, Greece

Food and Beverages
Food and Beverages

10-20

info@laurence-chocolate.com

https://www.laurence-chocolate.com/

Skoura , Greece

2-10

info@lolive.gr

https://www.lolive.gr/

Άγιος Ιωάννης Ρέντης , Greece

20-30

contact@triadelta.gr

https://triadelta.gr/

Athens, Greece

10-20

info@hfo.gr

https://www.hfo.gr/

Νέο Ψυχικό, Greece

200-500

info@humana.gr

https://www.humana.gr/

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Invite a business friend. You both get rewarded. Refer another company and when they join, you both get 1 month of Premium — free. It’s our way of growing the community with good people.

How does the Reviews feature work?

Show off your best reviews, without lifting a finger. We pull your reviews from Google, Facebook, Trustpilot and more. Then our AI highlights the most important insights. You just sit back and shine.

What plans are available?

Three simple plans: Free Plan: Get started with a verified profile, search access, and marketplace listing. Premium: More reach, more leads, deeper analytics. Ultimate: All the bells and whistles, including a dedicated growth partner.

How can my company win an award?

We highlight the best of the best, and that could be you. We run 50+ startup award categories every year. Apply for free. Winners get recognition, visibility, and bragging rights.