Lee and Ricks Oyster Bar is a beloved family-run restaurant located in Orlando, Florida, serving fresh oysters and seafood since 1950.

Originally a small 9-stool operation founded by Lee and Rick, the restaurant began as a humble oyster bar and quickly gained a reputation as "the only place" for fresh oysters in Central Florida.

Today, Lee & Rick's continues its legacy of friendly, personalized service and high-quality seafood, featuring a 80-foot concrete shucking bar that entertains guests while ensuring the freshest oysters. The restaurant’s success is rooted in Rick’s travels along the Florida coast, where he learned the art of shucking oysters, and the family’s dedication to maintaining a local favorite.

Oysters | Lee and Ricks Oyster Bar

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Lee and Ricks Oyster Bar Orlando, United States (US)

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Lee and Ricks Oyster Bar
Orlando, United States (US)